What You Don’t Know You’re Eating Could Be Making You Sick!

It is well known that monosodium glutamate has severe side effects. It can poison your nervous system and cause things like headaches, tremors, mood swings, hives, heart palpitations, seizures and even death. It has been classified as a neuro-degenerative causing agent. Some neuro-degenerative diseases include Parkinson’s, Multiple Sclerosis, Alzheimer’s and Huntington’s disease.

Do you know what to look for to avoid MSG in the foods you may be buying? Because MSG has been considered a preservative, it may not read “monosodium glutamate” on your labels. Know what to look for and you can avoid physical symptoms of neurotoxicity.

Here is a list of additives that ALWAYS contains MSG:
Hydrolyzed Vegetable Protein
Hydrolyzed Protein
Hydrolyzed Plant Protein
Plant Protein Extract
Sodium Caseinate
Calcium Caseinate
Yeast Extract
Textured Protein
Autolyzed Yeast
Hydrolyzed Oat Flour

Here is a list of additives that FREQUENTLY contain MSG:
Malt Extract
Malt Flavoring
Bouillon
Broth
Stock
Flavoring
Natural Flavoring
Seasoning
Spices

Here is a list that MAY contain MSG:
Carregeenan
Enzymes
Soy Protein Caseinate
Whey Protein Concentrate
Soy Protein Isolate

Make sure these “preservatives” aren’t in the foods you are eating and keep your nerves free flowing!